GLOBAQUA is a EU-funded project aiming to identify the prevalence of, and interaction between, stressors under water scarcity in order to improve knowledge of relationships between multiple stressors and to […]
The three years research project ANAPNOÍ (Healthy breathing for well ageing), started in February 2016, involves researchers from four different campuses of the Università Cattolica (Brescia, Milano, Piacenza and Rome). Six research […]
The Wine Observatory Sustainability is a web platform aiming to collect and coordinate existing experiences on sustainability in the wine sector to foster synergies and cooperation between the various actors in the […]
The importance of this theme has been underestimated in Italy by putting it in second place, with the evident risk of losing the opportunity to promote specific scientific R&D – […]
The Project “Creating of a Network of Emblematic Mediterranean Mountains” is implemented and financed in the frameworks of the LEADER approach of the Rural Development Programme 2007-2013. The partners in […]
Valutazione dell’impronta carbonica in relazione a strategie viticole ad alta sostenibilità CRPV – Domanda n. 5004498 Focus Area 5E Durata: 01/07/2016 – 30/06/2019 CUP: E46D16003040009 Contributo concesso 187.066,64 € Responsabili […]
The Johns Hopkins Berman Institute of Bioethics, along with the Bloomberg School of Public Health and the Nitze School of Advanced International Studies, launched the Global Food Ethics Project to take on the challenge […]
The Sustainable Use of Pesticides Training (SUPTraining) project aims at developing and demonstrating an innovative e-learning platform to train professional users, advisors and distributors of plant protection products (PPPs) for […]