Founded by the strategic vision of the Province of Piacenza and coordinated in partnership with the Research Centre for Sustainable Development OPERA- Università Cattolica Sacro Cuore of Piacenza, is a synergetic initiative aimed at developing a sustainable and healthy food production network based on public participation. It is a network that promotes increased awareness among all actors in the food and agriculture production chain towards sustainable territorial production and consumption. In addition, it contributes to the creation of an active network of actors (organizations, research centers, enterprises and consumers) who value a territory’s products and nourishes relations that lead to increased consumer trust in the production chain; develops synergies to communicate the health benefits, quality and sustainability of food and agricultural products; implements concrete models that favor sustainable territorial development through initiatives that inform, educate/train, communicate and perform action-research.
For more information, please contact: miriambisagni@libero.it or go to the PiaceCiboSano website
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